With the continuous development of smart technologies, many companies are increasingly adopting intelligent access control and attendance systems to enhance management efficiency and ensure employee safety. ChiaHua Foods Co., Ltd.’s Daya Plant has implemented the SF200T Thermal Face Recognition Terminal, which not only features advanced facial recognition technology but also integrates fingerprint recognition, RFID, attendance management, and access control functionalities. Additionally, the system can be monitored and managed remotely via a mobile app.
Access Control Core Technologies and Features of the SF200T Thermal Face Recognition Terminal
The SF200T is a multi-functional smart device that combines several critical features. Beyond its core facial recognition function, the SF200T also incorporates temperature measurement, essential for ensuring the health and safety of employees. Key features of the SF200T include:
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Facial Recognition: The SF200T is equipped with advanced AI facial recognition technology, capable of accurately identifying employees within seconds. This touchless feature enhances both hygiene and convenience, making it crucial for pandemic management and everyday attendance monitoring.
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Temperature Measurement: Integrated temperature monitoring automatically checks employee temperatures upon entry. If an abnormal temperature is detected, the system will issue a warning and notify management, ensuring the health and safety of the entire workforce.
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Integration of Fingerprint and RFID Readers: In addition to facial recognition, the SF200T can work with fingerprint scanners and RFID card readers, allowing employees to choose their preferred authentication method. This adds flexibility and increases security by preventing single-point failures.
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Access Control and Attendance Management: The SF200T seamlessly integrates with the access control system to log entry and exit times, automatically uploading data to the cloud for real-time tracking. This prevents issues like missed or duplicate clock-ins, common with traditional punch cards.
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Remote Management via Mobile App: The SF200T can be linked to a mobile app, allowing management to monitor attendance, temperature records, and access logs remotely. In case of any unusual events, the app provides instant notifications, enabling timely responses.
Application of the SF200T at ChiaHua Foods Daya Plant
ChiaHua Foods’ Daya Plant selected the SF200T as the core device for its access control and attendance system, based on its efficiency, security, and convenience. Key applications of the SF200T at the plant include:
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Employee Entry and Exit Management: The SF200T provides reliable access control, allowing employees to verify their identity using facial recognition, fingerprints, or RFID cards. This enhances entry efficiency while preventing issues caused by forgotten cards or unclear fingerprints.
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Health Monitoring: With its built-in temperature monitoring feature, the SF200T has been instrumental in health management during the pandemic. Employees’ temperatures are automatically checked before they enter, ensuring only healthy individuals access the work area, reducing the risk of virus transmission.
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Real-Time Attendance Data Synchronization: Whenever employees enter or leave the plant, the SF200T automatically uploads time and identity data to the cloud, allowing management to view and analyze attendance data in real-time. This automated system reduces human error in attendance tracking and reporting.
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Flexible Authentication Methods: Different work areas in the plant can be configured with various authentication methods. For example, employees may use facial recognition or RFID for some areas, while sensitive zones require dual verification (e.g., facial + fingerprint) for enhanced security.
Advantages of the SF200T System
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Multi-Function Integration: The SF200T is more than just a facial recognition terminal—it integrates fingerprint recognition, RFID, temperature measurement, access control, and attendance management. This comprehensive solution eliminates the need for multiple devices, lowering overall costs.
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Enhanced Security: By combining access control with temperature monitoring, the system not only verifies employee identities but also tracks their health status, offering multi-layered security. It helps prevent unauthorized access and detects health anomalies early on, improving overall safety.
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Real-Time Data Synchronization and Report Generation: With cloud connectivity, all data from the SF200T is synchronized in real-time, allowing managers to monitor records and generate reports from a mobile app or desktop. This significantly simplifies management tasks.
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Remote Management and Notifications: Managers can remotely control access, view entry logs, and respond to incidents via the mobile app, reducing the administrative burden, especially for large enterprises.
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Flexible Adaptability to Various Scenarios: The SF200T can be configured to meet specific business needs, making it suitable for large factories, office buildings, or areas requiring heightened security. Its versatility allows it to address a wide range of access control and attendance management requirements.
Conclusion
The successful deployment of the SF200T Thermal Face Recognition Terminal at ChiaHua Foods’ Daya Plant showcases the powerful capabilities and benefits of using such a system for access control and attendance management. By seamlessly integrating facial recognition, fingerprint scanning, RFID, and mobile app monitoring, this device offers a comprehensive management solution that significantly improves efficiency, health monitoring, and security. As smart technologies continue to evolve, intelligent access control and attendance systems like the SF200T are set to become the standard for modern factory management.